My focus is to help you become a super hospitality industry professional. Be it in Hotels, Pubs, Clubs, Restaurants, Taverns, Bars, Bistro's, Motels or B&B's, I'd like to ignite a fire inside you and help you develop a passion for this extraordinary industry.

I have learned that passion and purpose are the main ingredients in the recipe for success in the hospitality jndustry. When preparation and persistence are added, ordinary people can achieve extraordinary things.

On this page, and connected to this page, you will find an ever increasing number of video interviews with the best operators in the business. As well, you will meet (via video) some of the world's leading business minds.

I will endeavour to bring you ideas that are cutting edge. I begin with inviting you to click on this picture of Craig Simpson, the General Manager of Rydges Hotel at North Sydney. Craig is 'leading the world' by introducing an iPad Menu to their Restaurant. It is a 'must see' new idea. Do yourself a favour and click on Craig's picture.

Come back soon to meet David Hopcroft, GM of the Shangri La Hotel in Delhi. Mark Victor Hansen - the co author of Chicken Soup for the Soul series; Harvey Mackay - the author of Swim With The Sharks (and many other best selling books; W Mitchell - the Man Who would Not Be Defeated.

Until we meet in person stay well, stay safe and stay busy.

Max Hitchins, The Hospitality Doctor

P.S. Click the play button here for a 'welcome' audio message and also to find out about a gift for you:

Click here to download your special gift.